Menu

Starters

1) Molly’s Wings – Piping hot with a choice of Molly’s not so mild sauce or our whiskey barbeque sauce. $7.99.

2) Beer Cheese & Pretzels – Two large soft pretzels served with house made Guinness cheese fondue with a zing! $6.99.

3) Smoked Salmon Platter – 4oz of succulent North Atlantic Smoked Salmon, capers, red onions, tomato slices with a dill cream and horseradish sour cream sauce, served with house soda bread. $10.99.

4) Fried Mozzarella: Breaded and deep fried Mozzarella cheese, served with Molly’s Marinara dipping sauce. $5.99

5) Black Mussels – 1 pound of fresh black mussels steamed in Harp lager and finished with a rich cream sauce. Served with garlic toast points to soak up all that wonderful broth. $8.99.

6) Irish Spring Rolls – Two large crispy egg rolls filled with potato, Dublin white cheddar cheese, carrots and tender corned beef, served with a spicy chili mayo. $6.99

7) Spinach Artichoke Dip: Creamy combination of spinach, chopped artichoke hearts, Parmesan and Monterey jack cheese served with tortilla chips. $7.99

Ryan’s Potato Skins: Potato skins like you have never seen them before! Proud to the rim with Chef Seamus’ family recipe Guinness Chili topped with melted cheddar cheese and finished with seasoned sour cream and green onion or try them classic style with cheddar cheese, bacon, and topped with sour cream and green onion. $7.99

9) Curry Chips – A pub classic, a generous portion of our steak fries smothered in our creamy Indian style curry. Instant hangover cure! $4.50.

10) Chili Fries – Steak fries covered in our Guinness chili, topped with cheddar cheese. $4.50.

11) Chicken Tenders: Breaded chicken tenders with steak fries and a side of whiskey barbeque sauce. $6.99

12) Fruit and Cheese platter: Slices of Cantaloupe, Honeydew, pineapple and grapes with wedges of White Cheddar, Swiss, and Yellow Cheddar cheese. Soda bread and butter make this a great plate to share over a pint! $9.99

Soup & Salads

1) Potato Leek – Home style, rich and full of flavor! $2.99 cup / $3.99 bowl

2) Guinness Chili – Chef Seamus’s famous recipe, a pint for him, a pint for the chili, topped with cheddar & served with crackers. $2.99 cup / $3.99 bowl

3) Soup of the moment – Chefs choice, home made with love. $2.99 cup / $3.99 bowl

4) Molly’s House Salad – Fresh field greens, cherry tomatoes, cucumber julienne, goat cheese and pickled onion. $7.99 Side salad $4.99

5) Classic Caesar – Crisp romaine, parmesan cheese and herbed croutons tossed in a Tuscan Caesar dressing $7.99 Side Caesar $4.99 Add Chicken $3.00

6) Crispy Chicken – romaine lettuce, cherry tomatoes, diced red onions, artichoke hearts, cheddar and Monterey jack cheese topped with a crispy batter dipped chicken strips. $10.99

7) Steak Salad – Tender flat iron steak grilled to temperature, field greens, red & yellow peppers, blue cheese crumbles, rings of red onions & potatoes. $11.99

Smoked Salmon Salad – Fresh field greens, cherry tomatoes, diced red onions, capers, egg and lemon wedge topped with North Atlantic smoked salmon. $11.99

9) Wedge Salad – A generous wedge of cool, crisp, iceberg lettuce. Topped with diced tomato’s, crumbled bleu cheese, and chopped bacon. $5.99

Dressings – Ranch, Honey Mustard, Thousand Island, Honey Balsamic Vinaigrette, Grapefruit Vinaigrette, Bleu Cheese, and Italian.

Main Course

All served with champ potatoes and vegetable of the day unless otherwise requested.

1) Roasted Chicken: Tender moist and golden brown, this half chicken is country comfort at its finest. $10.99

2) Grilled Pork Chop: 8 0z balsamic marinated bone in chop, grilled and juicy. Topped with a cranberry apple glaze. $10.99

3) The Irish Breakfast: Fresh from brunch, this soccer star arrives with two eggs over medium, rye toast, grilled tomato, rasher bacon, banger sausage, white and black sausage, and baked beans for an Irish mini feast. $9.99

4) The Ribeye! : 10 oz USDA choice boneless ribeye steak, grilled to temperature.

Try it smothered with Guinness Onions, sautéed mushrooms and white cheddar cheese finished with a savory demi-glace **** (Will talk to rep about a better price point) $17.99 as of now…

5) Chicken pot pie – Chunks of chicken with carrots, onions, celery and peas in a thick cream sauce. Topped with a flaky puff pastry. $10.99

6) Fish ‘n’ Chips – Legendary! A half pound fish fillet with steak fries. Served with a side of slaw and our house tartar sauce. $10.99 Half order $6.99

7) Corned Beef and Cabbage – slow braised corned beef, tender cabbage and red potatoes in a flavorful broth. $12.99

Bangers & Mash – Traditional Irish pork sausages, served on a bed of mash and finished with a savory demi-glace. $10.99

9) Shepherd’s Pie – Traditional combination of lamb, beef , vegetables and demi-glace. Topped off with piped mashed potatoes. $9.99.

10 Lamb Stew: Classic slow stewed lamb, with root vegetables of carrots, and parsnips, onions and tender red potatoes in a rich beef broth. $12.99

11) Curry Chicken – Pub favorite! Molly’s steak fries topped with a sliced tender breast of chicken and smothered with Molly’s own curry sauce. $9.99

13) Irish Pizza – Enough for Two! Crispy pizza dough, topped with rashers, bangers, tomato, red onions, parmesan cheese and your choice of traditional marinara or a zesty cream sauce. $11.95

14) Chicken Alfredo – Tender grilled chicken with fresh broccoli, red peppers, asparagus and linguini tossed in our house alfredo sauce. Topped with shredded parmesan. $12.99

Sides

Boiled red potatoes $2.99 Grilled asparagus $4.50

Steak fries $2.99 Champ potatoes $2.99

House coleslaw $2.50 Vegetable of the day $2.99

Mash potatoes $2.99 Side house salad $4.99

Side Caesar salad $4.99 Colcannon potatoes $2.99

Sandwiches

All Sandwiches served with a side of coleslaw, steak fries and a dill pickle. Try Molly’s Sandwiches in a grilled plain or sundried tomato tortilla for a lighter twist!!

1) Murphy’s Tuna Melt – A generous helping of tuna salad topped with cheddar and served on toasted rye bread. $7.95

2) Shanley’s Steak – Tender steak grilled to temperature, sliced and served with red & yellow peppers, sautéed mushrooms, Guinness braised onions and aged white cheddar. $9.95

3) Guinness chicken – Tender Guinness braised pulled chicken, red and yellow peppers and Swiss cheese on a toasted bun. With whiskey barbeque sauce to finish. $8.99

4) Chunky Chicken Salad: Grilled moist chicken breast, diced and tossed in Molly’s herbed mayonnaise. A picnic classic!! $7.99

5) Irish BLT – House cured rasher bacon stacked on white toast with lettuce, tomato and mayonnaise $7.95

6) Rooskey Reuben – Thin sliced tender corned beef, sauerkraut and Swiss on toasted rye bread. Thousand island on the side. $7.95

7) Molly’s Beef Burger – The bomb! ½ lb of fresh ground beef, made in house, topped with lettuce, tomato, braised onion, aged white cheddar and rasher bacon. $8.95

Cobb’s Veggie Burger – A large veggie patty served with white cheddar, lettuce, tomato, and onion. $7.95

9) Roasted Veggie Club: The same vegetarian sandwich Molly’s has brought to you for two years, portabella mushroom, artichoke hearts, roasted red peppers, red onions, melted Monterey jack cheese on a toasted hoagie, or…try it BURGER style!! $8.99

10) Chicken, ham & brie – Back by popular demand! Grilled chicken, seared ham, and brie cheese served on a hoagie bun.$7.99

11) Fish Sandwich: The same great half order of fish, but coming to you on toasted rye bread with lettuce tomato and onion just for good measure. Served with a side of Molly’s own tartar sauce and as always, our house made slaw. $6.99

12) Banger Sandy: 3 Irish banger sausages hot on a toasted bread with Swiss cheese and sliced red onion. You may not know it, but you will love a banger! $6.99

13) The Pub Club: Turkey, ham, and American bacon with lettuce and tomato stacked in a true Double Decker sandwich. A can’t miss! $7.99

14) The Hot Brown: Warm sliced turkey breast over white toast, tomato slices, hot American bacon, and finished with Molly’s Guinness cheese sauce. With a “pint O’ the Plain,” it’s a date! $7.99

____________________________________________________________________________

For the Wee ones. (12 years and under)

1) Chicken Tenders – Breaded chicken tenders served with steak fries. $4.99

2) Wee burger – All beef burger served with steak fries. $4.99

3) Jr. Fish – House battered with steak fries and tarter sauce. $3.99

4) Grilled Cheese – Melted American cheese on butter toasted white bread served with steak fries. $ 3.99

Desserts

Bailey’s Cheesecake $6.99

Brennan’s Bread Pudding $5.99

Crème Brulee $5.99

Guinness Float

How to make an Irish Coffee – Warm coffee mug with boiling water, discard water, fill mug with fresh brewed coffee, add brown sugar, your favorite Irish whiskey and float fresh cream on top.

Molly’s Famous Irish Coffee – $5.99

Molly Malone’s proudly serves 20 of the finest micro brews and imports on tap!

Guinness Stella Artios

Smithwicks Miller Lite

Harp Bluemoon

Murphy’s OTR

Anchor Steam Shinnerbock

Belhaven Twisted Thistle Magners Cider

Killians Newcastle

Boddingtons Peroni BBC Bourbon Barrel Rogue Dead Guy Ale

BBC Nut Brown Cask

5 Seasonal Drafts (ask your server)

Molly’s has the best pint of Guinness in the town.( Winner of Guinness Perfect Pint 2010)  It’s properly pored to perfection! Let us know if you have enjoyed a better pint in our backyard.